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Free hotel tool

Event Seating Planner

Turn your guest count into tables, chairs, table cloths and napkins, with VIP tables, a buffer for extra guests and a printable table list.

VIP tablesLinen countPrintable list
For unexpected guests
Extra cloths and napkins for spills
event seating planner – free online tool
Event Seating Planner – free online tool by Revgrow360

How to use the free Event Seating Planner

  1. Fill in your details in the fields above – hotel name, dates and the other details you need.
  2. Tap the button to create the document instantly. Edit any field and generate again.
  3. Copy, print or save the result and use it in your daily or monthly review.
how to use the event seating planner
How to use the Event Seating Planner

This Event Seating Planner runs fully in your browser on mobile or desktop – no sign-up and nothing is uploaded. Free event seating planner for banquets and weddings. Enter guests, seats per table, VIP tables and buffer to get tables, chairs, linen and a table list.

From guest count to tables, chairs and linen

Once the guest count is confirmed, the banquet team needs four numbers fast: tables, chairs, table cloths and napkins. Getting them wrong means a last-minute rush to the store or guests standing at a wedding dinner. This free event seating planner turns the guest count into a full table list, keeps VIP tables separate and adds a buffer for unexpected arrivals.

Tables = ⌈Regular guests × (1 + Buffer %) ÷ Seats per table⌉ + VIP tables

How to choose seats per table

  • 10 per table: standard for large Indian weddings and receptions on 5 to 6 ft rounds. Uses the fewest tables.
  • 8 per table: more elbow room, good for plated dinners and corporate galas.
  • 6 per table: small rounds or square tables for intimate events and family tables.

VIP tables are usually set with fewer seats, better linen and a clear view of the stage. Enter how many you need and how many seats each has; VIP guests are part of the total guest count.

Linen and buffer

  • Buffer: 5 to 10% extra seats covers guests who arrive without an RSVP. Lower it for corporate events with a fixed, confirmed guest list.
  • Table cloths: one per table, plus spares for spills and quick changes.
  • Napkins: one per guest for a single meal; increase it if you serve snacks and dinner separately.
  • Count overlays, runners and chair covers separately if your decor uses them.

Next steps

Share the table list with the decor and service teams, and plan service staff per table with the waiter staffing calculator. If linen is a recurring problem, set store levels with the linen par calculator. Put the final table count, setup time and menu into a banquet event order so everyone works from one sheet.

event seating planner for hotels – key points
Why the Event Seating Planner matters for your hotel

Frequently asked questions

How many guests fit at a round table?

A 5 ft round table seats about 8 guests comfortably and 10 closely, while a 6 ft round seats about 10 to 12. Check your own table sizes before planning.

How many extra seats should I plan for a wedding?

A buffer of about 5 to 10% is a practical planning range for weddings where guest numbers change. For corporate events with confirmed lists, a smaller buffer is usually enough.

How many napkins and table cloths do I need?

Plan one table cloth per table and at least one napkin per guest per meal, plus around 10% spare for spills and replacements during service.

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